Chocolate enrobing machines are a smart investment for any food processing business. They are capable of coating nearly anything with a solid, uniform layer of chocolate. Getting a chocolate enrober for your business will let you turn ordinary food items into savory chocolate-covered confections, save labor, and improve your return on investment.
Chocolate enrobing helps improve the overall look, taste, texture, and longevity of foods. Also, it helps improve your brand image while increasing product sales.
Why Purchase a Chocolate Enrobing Machine?
Understanding the importance of a chocolate enrobing machine will help you assess your production process and make a smart and informed decision. The machine helps increase production levels and volumes, makes sure you have a complete product with a perfect finish, and lets you save on labor cost because the majority of this machine operates automatically. Also, using it provides you with greater control and consistency of products.
The enrobing process involves passing the food items to be enrobed through the coating material and transporting the coated center to a cooling area. Which enrobing machine to buy depends on the kind and dimensions of the center to be coated, kind of coating, production capacity, heating and cooling requirements, and other processing requirements. The machine is used in industries such as the confectionary industry, ice cream industry, baked goods industry, and others.
Features of a Chocolate Enrober
When buying a chocolate enrobing machine, keep the parameters in mind. These include the following:
- Machine design. Your enrober’s design will determine its efficiency and dependability. Think about the material used, components and parts, as well as the configuration of the machine. Also, you must consider the size and weight to determine the amount of it will take after assembly and installation.
- Chocolate enrobing machines that have the latest features like an HMI touch screen panel, a microprocessor, and thermoregulator can get the work done in less time and with less manpower than non-automatic models. Also, automation integration makes them more suitable as they improve production efficiency while minimizing wasted time and material. Choose a machine that you can integrate with other chocolate machines like a chocolate depositor, chocolate wrapping machine, and others.
- As you shop for a chocolate machine, you must dedicate as much of your budget to get the unit with the highest quality. The machine must be made to comply with industry standards and feature the best quality material and technology. It is made with safety measures such as emergency switches, lights, and alarms that allow for easy control during emergencies. Make sure to purchase a machine with clear-marked components for easy identifiability.